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Whenever I make this, my hubby thanks the lord before and is practically licking his plate by the end

Take pleasure in the comforting embrace of home-cooked goodness with our Beef Ideas with Mushroom Gravy recipe. Hailing from the culinary heritage of the southern United States, this dish combines succulent beef with earthy mushrooms, all bathed in a luscious, savory gravy. It is an excellent alternative for bringing heat and contentment to household dinners or particular gatherings.

Serving Strategies:

Complement the sturdy flavors of this dish with sides that elevate its style. Creamy mashed potatoes, fluffy steamed rice, or buttery egg noodles make excellent companions. Pair them with steamed inexperienced beans, roasted carrots, or a crisp facet salad wearing tangy French dressing for a well-rounded meal.

Beef Ideas with Mushroom Gravy Recipe:

Servings: 4-6


  • 2 kilos chuck roast or stew meat, cubed
  • 2 tablespoons all-purpose flour
  • 1 diced onion
  • 3 tablespoons butter
  • 8 ounces sliced child Bella mushrooms
  • 1 tablespoon Worcestershire sauce
  • 1 bay leaf
  • 1 ½ teaspoons every of garlic powder and sugar
  • 1 teaspoon every of onion powder, dried thyme, and mushroom powder
  • ½ cup thinly sliced pepperoncini peppers
  • 2 cups beef inventory
  • 2 tablespoons cornstarch combined with water

Sluggish Cooker Directions:

  1. Mix beef inventory and all elements besides cornstarch in the sluggish cooker. Stir properly.
  2. Prepare dinner on excessive for 3-4 hours or low for 5-7 hours.
  3. Thirty minutes before ending, combine cornstarch with sluggish cooker liquid till clean. Add again into the sluggish cooker. Stir and prepare dinner for a further half-hour to thicken the gravy.
  4. Alter gravy thickness with water if wanted. Season with salt and pepper, and serve over your chosen facet.

Prompt Pot Directions:

  1. In the Prompt Pot, mix 1 ½ cups of beef inventory and all elements besides cornstarch. Guarantee meat is evenly coated.
  2. Prepare dinner on excessive strain utilizing the meat/stew setting for 35 minutes. Enable for a pure strain launch for 10-Quarter-hour.
  3. Change to ‘sauté’ mode. Add cornstarch combined with water as soon as the liquid begins effervescent.
  4. Prepare dinner for 1-2 minutes till the sauce thickens, stirring ceaselessly.
  5. Alter gravy thickness with further water if wanted. Season with salt and pepper, and serve over your most well-liked base.
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Our Beef Ideas with Mushroom Gravy recipe celebrates the pleasure of easy, hearty meals made with love. Whether or not ready in a sluggish cooker or Prompt Pot, it guarantees a scrumptious, comforting eating expertise with minimal problem. Versatile for any event, it is assured to fulfill cravings for heat and taste.