Servings
4servings
Prep time
30minutes
Cooking time
40minutes
See the weather wished in your do-it-yourself standing bonbon to look much like the distinctive and observe the instructions on how one can put collectively it.
Parts
- 100g dry shredded coconut
- 1/2 condensed milk
- 10 minutes throughout the freezer
- 2 semisweet chocolate bars
Directions
- In a container, add 100g of dry grated coconut;
- Add 1/2 condensed milk;
- Mix and mildew the bonbons;
- Dip in a bowl of melted chocolate;
- Let it dry;
- Your do-it-yourself standing bonbon is ready!