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Weight Watchers Friendly Philly Cheesesteak Garlic Bread😋

Weight Watchers Friendly Philly Cheesesteak Garlic Bread Recipe

Introduction

Indulge in the savory flavors of a classic Philly cheesesteak with a healthier twist in our Weight Watchers friendly recipe for Philly Cheesesteak Garlic Bread. This lighter version features lean beef steak, sautéed vegetables, and reduced-fat provolone cheese, served on whole wheat hoagie rolls infused with garlic and Italian seasoning.

Ingredients

  • 4 whole wheat hoagie rolls
  • 1 lb lean beef steak, thinly sliced
  • 1 green bell pepper, thinly sliced
  • 1 onion, thinly sliced
  • 2 cloves garlic, minced
  • 1 tablespoon olive oil
  • Salt and pepper, to taste
  • 4 slices reduced-fat provolone cheese
  • Fresh parsley, chopped (for garnish)

For the Garlic Spread:

  • 2 tablespoons light butter or margarine, melted
  • 2 cloves garlic, minced
  • 1 teaspoon Italian seasoning

Instructions

  1. Preparation:
  • Preheat your oven to 375°F (190°C).
  1. Make the Garlic Spread:
  • In a small bowl, combine the melted light butter or margarine, minced garlic, and Italian seasoning to create the garlic spread.
  1. Toast the Hoagie Rolls:
  • Slice the hoagie rolls in half lengthwise and place them on a baking sheet lined with parchment paper.
  • Brush the garlic spread onto the cut sides of the hoagie rolls. Bake in the preheated oven for 5-7 minutes, or until the bread is lightly toasted.
  1. Prepare the Cheesesteak Filling:
  • While the bread is toasting, heat the olive oil in a large skillet over medium-high heat.
  • Add the thinly sliced beef steak and cook until browned, about 3-4 minutes per side. Season with salt and pepper to taste. Remove the steak from the skillet and set aside.
  • In the same skillet, add the sliced bell pepper, sliced onion, and minced garlic. Cook until the vegetables are tender, about 5-6 minutes.
  • Return the cooked steak to the skillet with the vegetables and toss to combine.
  1. Assemble and Bake the Sandwiches:
  • Divide the steak and vegetable mixture evenly among the toasted hoagie rolls.
  • Top each sandwich with a slice of reduced-fat provolone cheese.
  • Return the assembled sandwiches to the oven and bake for an additional 2-3 minutes, or until the cheese is melted and bubbly.
  1. Garnish and Serve:
  • Garnish the Philly Cheesesteak Garlic Bread with chopped fresh parsley before serving.
See also  My auntie passed down this recipe and I thought I had lost it. So glad I found something similar. This one is even better!

Nutritional Information (per serving, 1 sandwich):

  • Calories: 320
  • Total Fat: 10g
  • Saturated Fat: 4g
  • Cholesterol: 60mg
  • Sodium: 470mg
  • Total Carbohydrates: 32g
  • Dietary Fiber: 4g
  • Sugars: 4g
  • Protein: 27g
  • SmartPoints Value per Serving: 8 SmartPoints

Enjoy!

Savor the deliciousness of our Weight Watchers friendly Philly Cheesesteak Garlic Bread, packed with flavor and satisfaction. Whether for dinner or lunch, this recipe is a guilt-free option that will surely be a hit in your household.