Quick Dessert With Water And 2 Other Simple Ingredients

Introduction

We all love desserts, especially when they are quick and easy to prepare. Sometimes, you don’t have much time or specific ingredients like condensed milk at hand, but that doesn’t mean you have to skip the treat! This simple recipe for a Quick Dessert Without Condensed Milk uses just a few basic ingredients, yet the result is a creamy and flavorful treat that can satisfy your sweet tooth in no time.

Whether you’re a beginner in the kitchen or just looking for a hassle-free dessert, this recipe is perfect for you. The preparation takes only a few minutes, and the dessert is ready to enjoy after chilling in the refrigerator. Plus, you can customize the flavor with your favorite powdered drink mix! Let’s dive in and explore how to create this delightful dessert.

Why Make This Quick Dessert?

This quick dessert recipe is ideal when you need something sweet but don’t want to spend a lot of time or use a long list of ingredients. With just three simple items—water, powdered milk, and a flavored drink mix—you can whip up a delicious dessert in minutes. There’s no need for condensed milk, which makes it a lighter alternative to many traditional desserts.

Here’s why this dessert is a must-try:

Quick preparation: It takes less than 10 minutes to prepare.
Minimal ingredients: You only need three basic ingredients that are easy to find.

Customizable flavor: Use your favorite powdered drink mix to change the flavor.
No baking required: All you need is a blender and a fridge!

Ingredients for Quick Dessert Without Condensed Milk

Before you get started, make sure you have the following ingredients on hand. This recipe uses simple pantry staples that are easy to find in most kitchens.

Essential Ingredients:

300 ml (10.1 fl oz) of water: Provides the liquid base for the dessert.
200 grams (7.05 oz) of powdered milk: Adds creaminess and richness to the dessert.
25 grams (0.9 oz) of strawberry powder drink mix: For flavor and sweetness. You can use any flavor you like, such as chocolate, vanilla, or mango.

Step-by-Step Guide to Making Quick Dessert

This recipe is incredibly easy to follow. You don’t need any special baking skills, just a blender and a refrigerator. Let’s break down the steps:

Step 1: Prepare Your Ingredients

First, gather all your ingredients—water, powdered milk, and flavored drink mix. Measure them out carefully to ensure the right texture and consistency for your dessert.

Step 2: Blend the Ingredients

Add the 300 ml of water, 200 grams of powdered milk, and 25 grams of flavored drink mix into a blender. Blend everything on medium to high speed for about 1-2 minutes. The goal is to create a smooth, homogeneous mixture without any lumps. If your mixture is still lumpy, continue blending for another 30 seconds.

Step 3: Transfer to a Dish

Once the mixture is smooth and well-blended, pour it into a glass dish or any container of your choice. Make sure to spread the mixture evenly so that it sets properly in the fridge.

Step 4: Refrigerate

Place the dish in the refrigerator and allow the dessert to chill for at least 60 minutes. The refrigeration time allows the dessert to firm up and reach the right texture.

Step 5: Serve and Enjoy

After an hour, take the dessert out of the fridge, and it’s ready to serve! You can garnish it with fresh fruit, a drizzle of syrup, or even some whipped cream if you like, but it’s delicious on its own too.

Tips for Making the Best Quick Dessert

1. Use Cold Water

Using cold water helps the dessert set faster in the fridge. If you’re in a hurry, starting with cold water will save you some time during the chilling process.

2. Experiment with Flavors

While this recipe calls for strawberry-flavored drink mix, you can use any powdered flavor you prefer. Try flavors like chocolate, vanilla, pineapple, or even matcha for a unique twist. The options are endless!

3. Add a Topping

For an extra layer of flavor and texture, consider adding toppings to your dessert. Fresh fruit, crushed cookies, or a sprinkle of cocoa powder can elevate the simple dessert to a gourmet treat.

4. Adjust the Sweetness

If you find that the flavored drink mix isn’t sweet enough for your taste, feel free to add a tablespoon of sugar or honey to the mixture before blending. Just be careful not to overdo it, as some drink mixes are already quite sweet.

Frequently Asked Questions (FAQs)

1. Can I use regular milk instead of powdered milk?

Yes, you can substitute regular milk for powdered milk, but the texture will be slightly different. If you use regular milk, reduce the water in the recipe to balance the liquid content. For instance, use 300 ml of milk and omit the water entirely.

2. What if I don’t have a blender?

If you don’t have a blender, you can still make this dessert by whisking the ingredients together by hand. Just make sure to whisk vigorously to achieve a smooth mixture without any lumps. You can also use an electric hand mixer for faster results.

3. How long does this dessert last in the fridge?

This dessert can be stored in the refrigerator for up to 3 days. Make sure to cover it tightly with plastic wrap or place it in an airtight container to prevent it from drying out or absorbing odors from other foods.

4. Can I make this dessert vegan?

Yes! To make this dessert vegan, substitute the powdered milk with a plant-based milk powder, such as almond or coconut milk powder. You’ll also need to check that the flavored drink mix is vegan-friendly, as some may contain animal-derived ingredients.

5. Can I freeze this dessert?

Freezing this dessert isn’t recommended, as the texture may become grainy or icy. However, if you want to enjoy a frozen version, you can blend the mixture and freeze it in popsicle molds for a fun, frozen treat.

6. Can I use fresh fruit instead of a powdered drink mix?

You can use fresh fruit to flavor the dessert, but you’ll need to adjust the amount of liquid. If you blend fresh strawberries, for example, you may need to reduce the water or add a thickener like cornstarch to achieve the right consistency.

7. What other ways can I customize this dessert?

This dessert is highly customizable! In addition to experimenting with different flavored drink mixes, you can add ingredients like shredded coconut, crushed nuts, or chocolate chips for added texture. You can also top the dessert with a layer of whipped cream or fruit compote for an extra indulgence.

Conclusion

This Quick Dessert Without Condensed Milk is a simple yet satisfying treat that you can whip up with minimal ingredients and effort. Whether you’re in a rush or just craving something sweet without spending too much time in the kitchen, this recipe is a winner. The best part? You can customize it to your liking with different flavors and toppings, making it a versatile dessert for any occasion.

Try this recipe today, and enjoy a delightful homemade dessert with minimal fuss!

How to Make a Quick Dessert Without Condensed Milk