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Oven Soup Recipe

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🤤 Oven Soup Recipe 🍲

👩🏼‍🍳 Ingredients:

  • 750g pork or turkey
  • 500g onions
  • 1 small can of peas
  • 1 small can of pineapple
  • 1 small can of bell peppers
  • 1 small bottle of curry ketchup
  • 1 small bottle of chili sauce
  • 500ml broth
  • 500ml cream

👩🏼‍🍳 Instructions:

  1. Preparation: Cut all ingredients into bite-sized pieces.
  2. Combine: Place all ingredients into a large pot or casserole dish.
  3. Bake: Preheat your oven to 180°C (350°F) top/bottom heat. Place the pot in the oven and bake for about 2 hours.
  4. Serve: No need to stir! Season to taste and serve with warm baguette.

FAQs for Oven Soup Recipe 🍲

1. Can I use a different type of meat?
Yes, you can substitute pork or turkey with chicken, beef, or even a vegetarian protein like tofu or chickpeas for a meatless version.

2. Can I make this soup in a slow cooker?
Absolutely! Combine all ingredients in a slow cooker and cook on low for 6-8 hours or on high for 3-4 hours.

3. How can I make the soup spicier?
You can add more chili sauce or include fresh chopped chilies, red pepper flakes, or a dash of hot sauce.

4. Can I use fresh vegetables instead of canned?
Yes, fresh vegetables like peas, pineapple, and bell peppers can be used. Just make sure to adjust the cooking time as fresh vegetables may cook faster than canned ones.

5. What type of broth is best for this recipe?
Chicken broth or vegetable broth works well, but you can use beef broth for a richer flavor.

6. Can I prepare this dish ahead of time?
Yes, you can prepare the ingredients in advance, store them in the fridge, and bake the soup when needed. Leftovers can be reheated and often taste even better the next day.

See also  Lee's Chicken Fingers

7. How long can I store leftovers?
Leftovers can be stored in an airtight container in the refrigerator for up to 3 days or frozen for up to 3 months.

8. What are some good side dishes to serve with this soup?
Baguette, crusty bread, or a simple green salad are great accompaniments. Rice or mashed potatoes can also be served to make the meal more filling.

9. Can I reduce the calorie content of this soup?
You can use light cream or half-and-half instead of full cream, and opt for a lower-calorie ketchup and chili sauce.

10. Is it necessary to stir the soup during baking?
No, stirring is not necessary. The ingredients will blend and cook evenly in the oven.

😋 Enjoy! 😋

This easy, no-fuss recipe is perfect for hearty, comforting meals.

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