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Cinnamon Apple Pie Cake

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Cinnamon Apple Pie Cake Recipe 🍎🍰

This Cinnamon Apple Pie Cake is so delicious it might just make you the office favorite! A moist cake base with sweet, spiced apple pie filling and a luscious glazeβ€”perfect for coffee mornings or as a treat to share.

Ingredients

For the Cake:

  • 1 package white cake mix (for 2-layer cakes)
  • 1 tsp ground cinnamon
  • 1 cup sour cream
  • 3 large eggs
  • ΒΌ cup water
  • 1 (21 oz) can apple pie filling

For the Glaze:

  • 1 cup confectioners’ sugar
  • 1–1Β½ tbsp milk

Instructions

Step 1: Prepare the Cake Batter

  1. Preheat your oven to 350Β°F (175Β°C). Grease a 9Γ—13 inch baking dish and set aside.
  2. In a large mixing bowl, combine the cake mix, ground cinnamon, sour cream, eggs, and water. Beat with a mixer on medium speed until smooth.

Step 2: Add the Apple Pie Filling

  1. Pour the batter into the prepared baking dish and spread evenly.
  2. Spoon the apple pie filling over the top, ensuring it covers the entire surface of the batter.

Step 3: Bake

  1. Bake in the preheated oven for 40 minutes, or until a toothpick inserted into the center comes out clean.

Step 4: Make the Glaze

  1. While the cake cools, whisk together the confectioners’ sugar and milk until smooth.
  2. Adjust the consistency with more or less milk as needed to make a pourable glaze.

Step 5: Glaze and Serve

  1. Drizzle the glaze over the cooled cake.
  2. Slice, serve, and enjoy with your favorite cup of coffee!

Tips for Success

  • Customization: Add a dash of nutmeg or cloves to the cake batter for extra warmth.
  • Storage: Cover and refrigerate any leftovers for up to 4 days. Reheat slices for a warm treat.
  • Serving Suggestion: Top with a dollop of whipped cream or a scoop of vanilla ice cream for extra indulgence.
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FAQs

Can I use homemade apple pie filling?

Absolutely! Homemade apple pie filling will work perfectly and add a personal touch.

Can I use another flavor of cake mix?

Yes, spice cake mix or yellow cake mix are excellent alternatives for a slightly different flavor.

How can I make this into a loaf cake?

Divide the batter into two greased loaf pans and bake for 35–40 minutes, checking for doneness with a toothpick.

Loved this recipe? Be sure to save it and follow for more delicious treats! Thank you for your support ❀️.

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