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Sloppy Joe Burritos

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Sloppy Joe Bean Burritos

Introduction:
Elevate your burrito game with a tangy twist by trying our Sloppy Joe Bean Burritos recipe! Perfect for busy weeknights or casual gatherings, these flavorful burritos are a hit with both kids and adults alike. Packed with savory Sloppy Joe filling, creamy refried beans, and topped with a variety of classic toppings, these burritos are sure to satisfy your craving for comfort food with a zesty kick. Let’s dive into the recipe and discover how easy it is to whip up this delicious meal!

Ingredients:

  • 1 pound lean ground beef
  • 1 (15.5 ounce) can Sloppy Joe sauce
  • 1 (30 ounce) can refried beans
  • 6 (10 inch) flour tortillas
  • 1 ½ cups shredded Cheddar cheese
  • 1 cup diced black olives, drained
  • 1 cup sour cream
  • 1 medium red onion, diced

Directions:

  1. Cook Ground Beef:
  • Heat a large skillet over medium-high heat.
  • Cook and stir the ground beef in the hot skillet until browned and crumbly, typically 5 to 7 minutes.
  • Drain and discard any excess grease.
  1. Prepare Sloppy Joe Filling:
  • Reduce the heat to medium and stir in the Sloppy Joe sauce until well combined.
  • Add the refried beans to the skillet and stir until blended with the meat mixture.
  • Cook until heated through, approximately 5 to 7 minutes, stirring occasionally.
  1. Warm Tortillas:
  • Meanwhile, warm the flour tortillas over medium-low heat on a flat skillet until they are soft and pliable.
  1. Assemble Burritos:
  • Spoon the Sloppy Joe and bean mixture onto each warmed tortilla.
  • Top the burritos with shredded Cheddar cheese, diced black olives, sour cream, and diced red onion according to taste.
  1. Serve and Enjoy:
  • Roll up the tortillas to enclose the filling, creating burritos.
  • Serve the Sloppy Joe Bean Burritos immediately, and savor the delicious blend of flavors and textures.

Nutrition Facts (per serving):

  • Calories: 777
  • Total Fat: 38g
  • Saturated Fat: 17g
  • Cholesterol: 102mg
  • Sodium: 1708mg
  • Total Carbohydrate: 73g
  • Dietary Fiber: 12g
  • Total Sugars: 6g
  • Protein: 37g
  • Vitamin C: 16mg
  • Calcium: 437mg
  • Iron: 7mg
  • Potassium: 726mg

Tips:

  • Customize your Sloppy Joe Bean Burritos by adding your favorite toppings such as diced tomatoes, shredded lettuce, or sliced avocado.
  • For a vegetarian option, substitute the ground beef with plant-based protein crumbles or additional beans.
  • Make a large batch of Sloppy Joe filling and freeze it for future use in burritos, tacos, or as a topping for baked potatoes.
  • Experiment with different types of cheese such as Monterey Jack or Pepper Jack for a unique flavor twist.



FAQs:

  1. Can I make this recipe ahead of time?
  • Yes, you can prepare the Sloppy Joe Bean Burrito filling ahead of time and store it in the refrigerator for up to 3 days. When ready to serve, simply reheat the filling and assemble the burritos with fresh toppings.
  1. Can I freeze leftover burritos?
  • Absolutely! Wrap the assembled burritos tightly in foil or plastic wrap, then place them in a freezer-safe container or bag. They can be stored in the freezer for up to 3 months. To reheat, simply thaw in the refrigerator overnight and then warm in the microwave or oven until heated through.
  1. Are there any alternatives to ground beef?
  • If you prefer a meatless option, you can substitute the ground beef with plant-based protein crumbles, cooked lentils, or additional refried beans. These alternatives will still provide a hearty and satisfying filling for your burritos.
  1. Can I customize the toppings?
  • Absolutely! Feel free to get creative with the toppings based on your preferences. Some popular additions include diced tomatoes, shredded lettuce, sliced avocado, salsa, jalapenos, or a drizzle of hot sauce. Make it your own!
  1. How can I make this recipe spicier?
  • If you like a bit of heat, you can add some diced green chilies, chipotle peppers in adobo sauce, or a sprinkle of cayenne pepper to the Sloppy Joe filling. Adjust the amount according to your desired level of spiciness.
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Tips:

  1. Use lean ground beef: Opt for lean ground beef to reduce the fat content of the dish while still enjoying the flavor and protein benefits.
  2. Warm tortillas properly: Heating the tortillas before assembling the burritos will make them soft and pliable, preventing them from tearing or cracking when rolled.
  3. Customize the filling: Don’t hesitate to customize the Sloppy Joe filling by adding your favorite spices or vegetables for extra flavor and nutrition.
  4. Get creative with leftovers: If you have leftover Sloppy Joe filling, repurpose it into other dishes such as nachos, stuffed bell peppers, or baked potatoes for a quick and delicious meal.
  5. Double the recipe: This recipe is easy to scale up if you’re feeding a crowd or want to have leftovers for future meals. Simply double the ingredients accordingly and adjust the cooking time as needed.
  6. Serve with sides: Enhance the meal by serving the Sloppy Joe Bean Burritos with complementary sides such as corn chips, salsa, guacamole, or a crisp green salad for a well-rounded meal.

**FAQs:**

1. Can I make this recipe ahead of time?
– Yes, you can prepare the Sloppy Joe Bean Burrito filling ahead of time and store it in the refrigerator for up to 3 days. When ready to serve, simply reheat the filling and assemble the burritos with fresh toppings.

2. Can I freeze leftover burritos?
– Absolutely! Wrap the assembled burritos tightly in foil or plastic wrap, then place them in a freezer-safe container or bag. They can be stored in the freezer for up to 3 months. To reheat, simply thaw in the refrigerator overnight and then warm in the microwave or oven until heated through.

3. Are there any alternatives to ground beef?
– If you prefer a meatless option, you can substitute the ground beef with plant-based protein crumbles, cooked lentils, or additional refried beans. These alternatives will still provide a hearty and satisfying filling for your burritos.

4. Can I customize the toppings?
– Absolutely! Feel free to get creative with the toppings based on your preferences. Some popular additions include diced tomatoes, shredded lettuce, sliced avocado, salsa, jalapenos, or a drizzle of hot sauce. Make it your own!

5. How can I make this recipe spicier?
– If you like a bit of heat, you can add some diced green chilies, chipotle peppers in adobo sauce, or a sprinkle of cayenne pepper to the Sloppy Joe filling. Adjust the amount according to your desired level of spiciness.

**Tips:**

1. Use lean ground beef: Opt for lean ground beef to reduce the fat content of the dish while still enjoying the flavor and protein benefits.

2. Warm tortillas properly: Heating the tortillas before assembling the burritos will make them soft and pliable, preventing them from tearing or cracking when rolled.

3. Customize the filling: Don’t hesitate to customize the Sloppy Joe filling by adding your favorite spices or vegetables for extra flavor and nutrition.

4. Get creative with leftovers: If you have leftover Sloppy Joe filling, repurpose it into other dishes such as nachos, stuffed bell peppers, or baked potatoes for a quick and delicious meal.

5. Double the recipe: This recipe is easy to scale up if you’re feeding a crowd or want to have leftovers for future meals. Simply double the ingredients accordingly and adjust the cooking time as needed.

6. Serve with sides: Enhance the meal by serving the Sloppy Joe Bean Burritos with complementary sides such as corn chips, salsa, guacamole, or a crisp green salad for a well-rounded meal.

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