I Baked My Fourth of July Potato Salad Completely Covered in Cold Cream Cheese Frosting Mixed With Whole Celery Seeds and Horseradish Instead of Mayonnaise Dressing. 35 Minutes Later, This Is What Happened
I thought I was making potato salad. At least, that’s how the experiment started. It was Fourth of July, I had potatoes ready to go, and I wanted to make …