Oven-Baked Feta Rolls with Chili Honey

Oven-Baked Feta Rolls with Chili Honey

A delicious combination of crispy filo pastry, creamy feta, and a sweet-spicy chili honey drizzle—perfect as an appetizer or snack!

Ingredients

For the Feta Rolls:
• 200g Feta cheese
• 4 large sheets of filo pastry
• 2 tbsp Olive oil
• 1 tsp Dried oregano
• 1 tsp Dried chili flakes (optional)

For the Chili Honey:
• 3 tbsp Honey
• 1 tsp Chili flakes
• 1 tsp Lemon juice

Instructions

1️⃣ Preheat the Oven: Set your oven to 200°C (390°F) top and bottom heat.

2️⃣ Prepare the Feta: Cut the feta into four long pieces.

3️⃣ Wrap in Filo Pastry:
• Lay a filo sheet on a clean surface.
• Lightly brush it with olive oil.
• Place a piece of feta at the bottom of the sheet.
• Sprinkle with oregano and chili flakes if desired.
• Roll the filo tightly around the feta, folding in the sides to seal it. Repeat for the remaining feta pieces.

4️⃣ Bake the Rolls:
• Arrange the rolls on a baking sheet lined with parchment paper.
• Brush the tops with a little more olive oil.
• Bake for 15–20 minutes until golden brown and crispy.

5️⃣ Prepare the Chili Honey:
• While the rolls are baking, combine honey, chili flakes, and lemon juice in a small saucepan.
• Heat gently over low heat until slightly runny.

6️⃣ Serve:
• Remove the feta rolls from the oven and let them cool slightly.
• Drizzle generously with the warm chili honey.

Tips & Variations
• Extra Crispiness: Use an extra layer of filo for more crunch.
• Mild Version: Skip the chili flakes in the honey for a sweeter finish.
• Herb Infusion: Add fresh thyme or rosemary for more flavor.
• Serving Suggestion: Pair with a fresh salad or serve with a yogurt dip.

FAQs for Oven-Baked Feta Rolls with Chili Honey

1. Can I make these in advance?
   Yes! You can assemble the rolls and store them in the fridge, covered, for up to 24 hours before baking.
2. Can I air-fry the feta rolls?
   Absolutely! Air-fry at 180°C (350°F) for 10–12 minutes, flipping halfway through.
3. Can I use puff pastry instead of filo?
   Yes, but puff pastry will be thicker and fluffier, while filo gives a crispier texture.
4. How do I store leftovers?
   Keep them in an airtight container in the fridge for up to 2 days. Reheat in the oven for best results.
5. Can I make this recipe vegan?
   Yes! Swap feta for vegan feta and use maple syrup instead of honey.
6. What can I serve with these rolls?
   They go great with tzatziki, hummus, or a fresh Mediterranean salad.

Enjoy your crispy, cheesy feta rolls with a touch of spicy sweetness!