Nutella Liqueur – A Deliciously Addictive Treat! 🍫🍹
Ingredients:
- 200 g Nutella
- 200 ml heavy cream
- 200 ml milk
- 100 ml vodka (or another neutral alcohol)
- 1 tsp vanilla extract (optional)
- A pinch of salt
Instructions:
- Melt the Nutella: In a small saucepan, gently heat the Nutella over low heat until it becomes smooth and runny. This will make it easier to combine with the other ingredients.
- Add cream and milk: Stir in the heavy cream and milk into the melted Nutella. Mix well until you have a smooth and homogeneous mixture.
- Incorporate vodka and vanilla: Add the vodka and, if desired, the vanilla extract. Mix thoroughly to ensure all flavors are well combined.
- Season with salt: Enhance the chocolate flavor by adding a pinch of salt. This will provide a balanced and richer taste.
- Bottle it up: Pour the Nutella liqueur into a clean bottle and seal it tightly. Store the bottle in the refrigerator.
Serving Suggestions: Nutella liqueur is delicious on its own, but it also pairs wonderfully as a topping over ice cream, in cocktails, or drizzled over desserts.
Tip: Shake the bottle well before serving, as the ingredients may separate over time.
Enjoy this creamy, chocolatey liqueur that is sure to delight your taste buds!