Mandarin Pasta Salad – A Refreshing Delight!

🛒 Ingredients:

• 300g pasta (e.g., fusilli)
• 1 can of mandarins (drained)
• 1 small cucumber
• 1 small red onion
• 100g feta cheese
• 2 tbsp olive oil
• 1 tbsp white wine vinegar
• 1 tsp mustard
• Salt and pepper to taste

👩‍🍳 Instructions:

1. Cook the Pasta: Boil the pasta according to the package instructions. Drain and let it cool.
2. Prepare the Ingredients: Dice the cucumber, red onion, and feta cheese into small pieces.
3. Combine Ingredients: In a large bowl, mix the cooled pasta with the mandarin segments, cucumber, onion, and feta cheese.
4. Make the Dressing: In a small bowl, whisk together olive oil, white wine vinegar, mustard, salt, and pepper. Pour the dressing over the salad.
5. Mix and Chill: Toss everything well to combine. Let the salad chill in the refrigerator for about 30 minutes before serving.

🍃 Tips:

• For extra flavor, add fresh herbs like parsley or basil.
• This salad is perfect as a side dish or a light lunch!

Total Time: 40 minutes (including chilling time)

FAQs

1. Can I use fresh mandarins instead of canned ones?
Yes, fresh mandarins can be used. Peel and segment them, removing any seeds, before adding them to the salad.

2. Can I substitute feta cheese with another type of cheese?
Absolutely! You can use goat cheese, mozzarella, or even a mild blue cheese as alternatives.

3. What other vegetables can I add to this salad?
You can add cherry tomatoes, bell peppers, or even shredded carrots for extra crunch and color.

4. Is it possible to make this salad in advance?
Yes, you can prepare the salad a day in advance. Store it in an airtight container in the refrigerator and mix the dressing just before serving.

5. Can I use a different type of pasta?
Certainly! Any pasta shape like penne, bowtie, or rotini will work well in this salad.

6. How do I store leftovers?
Store any leftovers in an airtight container in the refrigerator for up to 3 days. The flavors may intensify over time, making it even more delicious.

7. Can I make this salad vegan?
Yes, simply omit the feta cheese or use a plant-based alternative. Ensure the mustard and other ingredients are vegan-friendly.

8. What can I use instead of white wine vinegar?
You can substitute white wine vinegar with apple cider vinegar, lemon juice, or rice vinegar for a different flavor profile.

9. How can I make the salad more filling?
Add protein-rich ingredients like grilled chicken, chickpeas, or boiled eggs to make it a more substantial meal.

10. Can I serve this salad warm?
While it’s typically served cold, you can enjoy it warm by tossing the cooked pasta with the other ingredients while it’s still hot, then adding the dressing.

Enjoy your homemade Mandarin Pasta Salad! 🍽️