Introduction
Slow Cooker Poor Man’s Stew is a hearty and nutritious dish that has stood the test of time. This recipe has its roots in humble origins when families had to make do with simple, affordable ingredients. It is a comforting stew that warms both the body and soul, offering a taste of nostalgia and a reminder of the resilience of those who relied on creativity in the kitchen. With its rich flavors and budget-friendly ingredients, this stew continues to be a beloved classic for many households.
This recipe is a versatile dish that can be enjoyed on its own or paired with a few delectable sides. To complete the meal, serve the stew with crusty bread to soak up the flavorful broth. If you’re looking to add a vibrant touch, consider serving it with a fresh side salad or steamed vegetables. The simplicity of the stew allows it to complement a wide variety of side dishes, making it an ideal option for all occasions.
Slow Cooker Poor Man’s Stew Recipe
Ingredients
- 2 lbs ground beef
- 1 medium onion
- 2 medium carrots
- 4 medium russet potatoes
- 4 tablespoons tomato paste
- 1 tablespoon onion powder
- 1 tablespoon garlic powder
- 1 teaspoon dried oregano
- 2 beef bouillon cubes
- 2 cups hot water
- 4 drops Worcestershire sauce
Instructions
Step 1: Prepare the Ground Beef
Begin by browning the ground beef in a skillet over medium heat. This step is crucial as it enhances the flavor of the stew. Once browned, transfer the ground beef to the slow cooker.
Step 2: Prepare the Vegetables
Peel and dice the potatoes and carrots into bite-sized pieces. Add them to the slow cooker. Peel and chop the onion, and add it to the slow cooker as well.
Step 3: Add the Seasonings
Sprinkle the dried oregano, onion powder, and garlic powder over the ingredients in the slow cooker. These seasonings will infuse the stew with rich and savory flavors.
Step 4: Prepare the Tomato Mixture
In a separate container, mix together the tomato paste and hot water until well combined. Crumble in the beef bouillon cubes and add the Worcestershire sauce. Stir until everything is dissolved. This mixture will serve as the flavorful base for the stew.
Step 5: Combine Everything in the Slow Cooker
Pour the tomato mixture over the ingredients in the slow cooker. Gently mix all the ingredients together to ensure even distribution. If needed, add a little more hot water to ensure the ingredients are covered.
Step 6: Cook the Stew
Set the slow cooker to low heat and cook for 7 hours. The low and slow cooking method allows the flavors to meld together, creating a rich and hearty stew.
Optional Step: Thicken the Stew
If desired, you can thicken the stew by mixing 2 tablespoons of cornstarch with a small amount of water to create a slurry. Stir the slurry into the stew during the final 30 minutes of cooking.
Tips for Perfect Poor Man’s Stew
- Choose Quality Ground Beef: Opt for lean ground beef to reduce the fat content in your stew.
- Cut Vegetables Evenly: Ensure that the potatoes and carrots are cut into similar-sized pieces to promote even cooking.
- Customize Your Stew: Feel free to add other vegetables like celery, peas, or bell peppers for added nutrition and variety.
- Serve with Sides: Pair the stew with crusty bread, a fresh side salad, or steamed vegetables to complete the meal.
- Store Leftovers: This stew stores well in the refrigerator for up to 3 days. Reheat gently on the stove or in the microwave.
FAQ
Can I use different types of meat?
Yes, you can substitute ground beef with ground turkey, chicken, or even pork. Each will bring a unique flavor to the stew.
Can I make this stew on the stovetop?
Absolutely! You can simmer the stew on low heat for about 2-3 hours until the vegetables are tender and the flavors have melded together.
Is it possible to freeze this stew?
Yes, Slow Cooker Poor Man’s Stew freezes well. Allow it to cool completely, then transfer it to airtight containers or freezer bags. It can be frozen for up to 3 months. Thaw in the refrigerator overnight before reheating.
What can I add to make the stew spicier?
If you prefer a spicier stew, consider adding a pinch of red pepper flakes or a chopped jalapeño to the slow cooker along with the other ingredients.
How can I make the stew thicker?
Besides using the cornstarch slurry method, you can also mash some of the potatoes against the side of the slow cooker to naturally thicken the stew.
Can I use fresh herbs instead of dried?
Yes, fresh herbs can be used. However, you may need to use more than the dried version. Fresh oregano or thyme would be excellent additions.
Embrace the simplicity of this classic dish and savor its timeless flavors with every comforting spoonful. Slow Cooker Poor Man’s Stew is not only a delicious meal but also a nod to the creativity and resourcefulness of generations past. Enjoy!