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Heaven On Earth Cake

This heaven on earth cake is worthy of its title. it’s Creamy, decadent, and stuffed with yummy cherries and cream !

Creamy, decadent, and stuffed with yummy cherries and cream, this heaven on earth cake is worthy of its title. Whip up this heavenly dessert subsequent time you’re craving a candy deal with.

Details

Servings

10

Prep time

15 minutes

Total time

8 hours 15 minutes

Calories

292kcal

Ingredients

  • 1-2 store-bought angel food cakes, or homemade

  • 1 (3.4 oz.) instant vanilla pudding mix

  • 1 1/2 cups milk

  • 1 cup plain Greek yogurt

  • 1 (21 oz.) can cherry pie filling, divided

  • 1 (8 oz.) container frozen whipped topping, thawed

  • Almond slivers, garnish, as needed (toasted, optional)

Directions

  • Cube angel food cake(s) into bite-sized pieces.
  • In a large bowl, whisk together pudding mix and cold milk, then fold in greek yogurt until smooth
  • Spread 1/2 cake cubes into an even layer in a 9×13-inch baking dish, then top with 2/3 cherry pie filling.
  • Top with remaining cake cubes, the pour pudding mixture over cake and spread gently into and even layer.
  • Use a rubber or offset spatula to spread frozen whipped topping over pudding layer, then drizzle remaining cherry pie filling on top of the pudding and sprinkle with slivered almonds.
  • Place baking dish in refrigerator and let set for 3+ hours, or overnight.
    ENJOY !