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Dessert with 5 ingredients: Simple, easy and yields a lot

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Simple and Delicious 5-Ingredient Dessert

Craving something sweet but don’t want to fuss with a long list of ingredients or complicated steps? This easy and delicious dessert recipe uses just five ingredients to create a creamy, dreamy treat that will delight your taste buds. Perfect for quick family treats or last-minute party desserts, this recipe is sure to become a favorite.

Ingredients

To whip up this delightful dessert, you’ll need the following:

  • 1 can of sweetened condensed milk (14 ounces / 395 grams)
  • 1 carton of heavy cream (about 7 ounces or 3/4 cup / 200 grams)
  • 1 packet of chocolate sprinkles (about 4 tablespoons)
  • 1 packet of Tang powdered drink mix, passion fruit flavor
  • 1 cup of whole milk (8 ounces / 250 ml)
  • Disposable cups with lids (optional)

Directions

Preparing the Creamy Base

  1. Combine the Dairy Ingredients: Start by placing 1 can of sweetened condensed milk, 1 carton of heavy cream, and 1 cup of whole milk into a blender.
  2. Blend Until Smooth: Blend these ingredients on high speed until the mixture is smooth and well combined. This forms the creamy base of your dessert, ensuring a rich and silky texture.

Adding the Flavor

  1. Add the Tang Powder: Next, add 1 packet of Tang passion fruit powdered drink mix to the blender. Do this without turning the blender on initially to avoid a powdery mess.
  2. Blend Again: Once the Tang powder is in the blender, blend the mixture again until the powder is fully incorporated and the mixture is smooth and uniform. This step infuses the dessert with a vibrant passion fruit flavor.

Incorporating the Chocolate Sprinkles

  1. Mix in the Sprinkles: Turn off the blender and add 4 tablespoons of chocolate sprinkles to the mixture. Use a spoon to gently mix the sprinkles into the creamy base. This adds a delightful chocolatey crunch to each bite.

Setting the Dessert

  1. Transfer to Containers: Carefully transfer the mixture into disposable cups with lids, if using. These make serving easy and convenient, especially if you’re making this dessert for a party or to take on the go.
  2. Refrigerate: Place the cups in the refrigerator and let them chill until the mixture is firm. This typically takes a few hours, but for best results, you can leave them overnight.

Serving the Dessert

  1. Serve and Enjoy: Once the dessert has set, it’s ready to be enjoyed. Simply remove the cups from the fridge, open the lids, and dig in with a spoon. The creamy, fruity base combined with the crunchy chocolate sprinkles makes for a delightful treat.

Tips for Making the Perfect Dessert

  1. Chill Thoroughly: Ensure you give the dessert enough time to set in the refrigerator. This helps achieve the perfect texture.
  2. Experiment with Flavors: While the Tang passion fruit flavor adds a tropical twist, feel free to experiment with other flavors of powdered drink mix. Mango, orange, or strawberry could be great alternatives.
  3. Use High-Quality Dairy: The quality of your condensed milk, heavy cream, and whole milk will significantly affect the taste and texture of the dessert. Opt for good-quality brands for the best results.
  4. Portion Control: Using disposable cups helps with portion control, making it easier to serve guests or pack for lunchboxes.
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FAQ

Q: Can I use a different flavor of Tang or another powdered drink mix?

A: Absolutely! This recipe is versatile and can be adapted with any flavor of Tang or other powdered drink mixes. Feel free to experiment to find your favorite combination.

Q: How long does this dessert need to chill in the refrigerator?

A: It’s best to chill the dessert for at least a few hours to ensure it sets properly. For optimal results, you can let it chill overnight.

Q: Can I use dairy-free alternatives for this recipe?

A: Yes, you can substitute the sweetened condensed milk, heavy cream, and whole milk with dairy-free alternatives. Use coconut cream, almond milk, and a dairy-free sweetened condensed milk substitute for a delicious dairy-free version.

Q: How long will this dessert keep in the refrigerator?

A: This dessert will keep well in the refrigerator for up to 3-4 days. Just ensure it’s stored in an airtight container to maintain freshness.

Q: Can I add other mix-ins to this dessert?

A: Definitely! You can add other mix-ins such as chopped nuts, dried fruit, or different types of chocolate chips to customize this dessert to your liking.

Q: Can I make this dessert ahead of time for a party?

A: Yes, this dessert is perfect for making ahead of time. Prepare it the day before your event, let it set in the refrigerator, and it will be ready to serve when your guests arrive.

Conclusion

This simple 5-ingredient dessert is not only easy to make but also incredibly delicious. The combination of creamy dairy, fruity Tang, and crunchy chocolate sprinkles creates a delightful treat that’s perfect for any occasion. Whether you’re whipping up a quick dessert for your family or preparing a special treat for a gathering, this recipe is sure to impress. Enjoy the ease and deliciousness of this dessert, and feel free to experiment with different flavors to make it your own.

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