Creamy Parmesan Italian Sausage Soup

Creamy Parmesan Italian Sausage Soup 🍲

Introduction

There’s nothing quite as comforting as a warm bowl of soup, especially when it’s rich and flavorful like this Creamy Parmesan Italian Sausage Soup. This hearty soup combines savory Italian sausage, fresh baby spinach, and creamy Parmesan cheese, making it a perfect dish for a cozy night in or a family dinner. Easy to prepare and incredibly satisfying, this soup is bound to become a favorite in your household.

Ingredients

• 1 pound Italian sausage, casing removed
• 1 tablespoon olive oil
• 1 small onion, chopped
• 2 cloves garlic, minced
• 4 cups chicken broth
• 1 can (14.5 oz) diced tomatoes
• 1 cup heavy cream
• 1 cup grated Parmesan cheese
• 2 cups baby spinach
• 1 teaspoon Italian seasoning
• Salt and pepper to taste

Instructions

Step 1: Cook the Sausage

In a large pot, heat 1 tablespoon of olive oil over medium heat. Add the Italian sausage and cook until it is browned, breaking it up with a spoon as it cooks. If there is excess fat, remove it by draining the sausage on a paper towel-lined plate. Return the sausage to the pot.

Step 2: Sauté the Aromatics

Add the chopped onion and minced garlic to the pot. Cook until the onion is translucent and the garlic is fragrant, about 3-4 minutes. Stir frequently to prevent burning.

Step 3: Add the Broth and Tomatoes

Pour in 4 cups of chicken broth and the can of diced tomatoes (including the juice). Stir to combine and bring the mixture to a simmer. Allow it to cook for about 5 minutes to let the flavors meld together.

Step 4: Incorporate the Cream and Cheese

Reduce the heat to low and slowly stir in 1 cup of heavy cream and 1 cup of grated Parmesan cheese. Add 1 teaspoon of Italian seasoning. Let the soup simmer gently for 10 minutes, stirring occasionally to ensure the cheese melts smoothly and the flavors blend well.

Step 5: Add the Spinach

Add 2 cups of baby spinach to the pot. Cook until the spinach is wilted, which should take about 2 minutes. Stir the soup to distribute the spinach evenly throughout.

Step 6: Season and Serve

Season the soup with salt and pepper to taste. Ladle the soup into bowls and serve hot, garnished with extra grated Parmesan cheese if desired. Pair with crusty bread or garlic bread for a complete and comforting meal.

Tips for the Perfect Creamy Parmesan Italian Sausage Soup

• Thicker Soup: For a thicker consistency, mix 1 tablespoon of cornstarch with 1 tablespoon of cold water and stir it into the soup during Step 4.
• Vegetable Variations: Add other vegetables such as bell peppers, zucchini, or carrots for added nutrition and flavor.
• Spice Level: Use hot Italian sausage or add a pinch of red pepper flakes if you prefer a spicier soup.
• Cheese Choices: Substitute Parmesan with Asiago or Pecorino Romano for a different flavor profile.
• Storage: Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat gently on the stovetop or in the microwave.

Frequently Asked Questions (FAQs)

Can I use a different type of sausage?

Yes, you can substitute Italian sausage with other types such as turkey sausage, chicken sausage, or even vegetarian sausage for a lighter or meat-free option.

How can I make this soup dairy-free?

To make a dairy-free version, replace the heavy cream with coconut milk or a plant-based cream alternative, and use nutritional yeast instead of Parmesan cheese.

Can I freeze this soup?

Yes, this soup can be frozen. Allow it to cool completely, then store it in a freezer-safe container for up to 3 months. Thaw in the refrigerator overnight before reheating.

What can I serve with this soup?

Serve this soup with crusty bread, garlic bread, or a simple side salad for a well-rounded meal. It also pairs well with a glass of white wine or a light beer.

How can I make this soup lower in calories?

To reduce the calorie content, use a lower-fat cream alternative, such as half-and-half or evaporated milk, and opt for a lighter cheese or reduce the amount of cheese used.

Conclusion

This Creamy Parmesan Italian Sausage Soup is a delightful blend of savory and creamy flavors that is sure to warm you up on a chilly day. With its easy preparation and versatile ingredients, it’s a fantastic dish to add to your recipe repertoire. Enjoy this comforting soup with your family and friends, and make every meal a special occasion.