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Classic Cherry Delight

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Classic Cherry Delight Recipe

This Classic Cherry Delight is a timeless dessert that combines a buttery and crumbly graham cracker crust with a luxurious and velvety cream cheese filling, all topped off with a sweet and tangy cherry pie topping. The interplay between the tangy cherries and the smooth cream cheese is truly divine, while the graham cracker crust brings everything together harmoniously. It’s a simple yet decadent treat perfect for any occasion, from family gatherings to potlucks.

Ingredients

Crust

  • 7 tablespoons unsalted butter
  • 1 1/2 cups graham cracker crumbs (about 9 whole crackers)
  • 3 tablespoons granulated sugar

Filling

  • 8 ounces cream cheese, softened
  • 1 cup powdered sugar
  • 1 teaspoon pure vanilla extract
  • 1 container Cool Whip, 8 ounces
  • 1 can cherry pie filling, 21 ounces

Instructions

Preparing the Crust

  1. Melt the Butter: Add the butter to a medium bowl. Microwave for 30 seconds or until melted.
  2. Mix the Ingredients: Add the graham cracker crumbs and granulated sugar to the melted butter. Mix well to combine.
  3. Form the Crust: Pat the crumb mixture firmly into the bottom of a sprayed 8 x 8 baking dish. Set aside.

Making the Filling

  1. Cream the Cheese: Add the softened cream cheese to a large bowl. Use a mixer to beat the cream cheese until smooth and free of lumps.
  2. Add Sugar and Vanilla: Add the powdered sugar and vanilla extract to the cream cheese. Mix well until fully combined.
  3. Incorporate the Cool Whip: Gently fold the Cool Whip into the cream cheese mixture until combined. Be careful not to overmix to maintain a light and fluffy texture.
  4. Assemble the Layers: Spread the cream cheese filling evenly over the graham cracker crust using a spoon or offset spatula.
  5. Top with Cherries: Spoon the cherry pie filling over the top of the cream cheese layer. Carefully spread it evenly to cover the filling completely.

Final Steps

  1. Chill: Refrigerate the assembled dessert for at least 2 hours to allow it to set.
  2. Serve: Once set, cut into squares and serve chilled. Enjoy your delightful treat!

Tips for the Perfect Cherry Delight

Use Quality Ingredients

For the best results, use high-quality cream cheese and pure vanilla extract. The flavor difference is noticeable and worth it.

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Softened Cream Cheese

Ensure your cream cheese is fully softened before mixing. This helps achieve a smooth, lump-free filling.

Cool Whip Tips

When folding the Cool Whip into the cream cheese mixture, do it gently to maintain the airy texture. Overmixing can cause the filling to become dense.

Chilling Time

Allowing the dessert to chill for at least 2 hours is crucial for it to set properly. If possible, let it chill overnight for the best results.

Graham Cracker Crust

Press the graham cracker crust firmly into the dish to ensure it holds together when serving. Using the bottom of a measuring cup can help achieve an even, compact layer.

FAQs

Can I use homemade whipped cream instead of Cool Whip?

Yes, you can substitute homemade whipped cream for Cool Whip. Whip 1 cup of heavy cream with 2 tablespoons of powdered sugar until stiff peaks form, then fold it into the cream cheese mixture.

How long can I store Cherry Delight in the refrigerator?

Cherry Delight can be stored in the refrigerator for up to 3 days. Keep it covered to prevent it from drying out or absorbing other odors.

Can I freeze Cherry Delight?

Yes, you can freeze Cherry Delight. Cover it tightly with plastic wrap and aluminum foil, then freeze for up to 1 month. Thaw in the refrigerator before serving.

What other toppings can I use?

You can use other pie fillings like blueberry, strawberry, or apple. Fresh fruit or a homemade fruit compote can also be delicious alternatives.

Can I use a different type of crust?

Certainly! While graham cracker crust is traditional, you can use a cookie crust made from crushed vanilla wafers, chocolate cookies, or even a shortbread crust for a different twist.

Conclusion

Classic Cherry Delight is a simple yet decadent dessert that is sure to impress. With its buttery graham cracker crust, velvety cream cheese filling, and tangy cherry topping, it’s a perfect treat for any occasion. Follow these steps and tips to create a delightful dessert that will have everyone coming back for more. Enjoy the harmonious blend of flavors and the ease of preparation with this timeless recipe.

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