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Cheesy Onion Crisps

On the lookout for easy snack concepts? These Cheesy Onion Crisps are a winner. With only a few substances and a fast bake, they’re prepared in below quarter-hour. Good for a savory deal with, and you’ll personalize them to your style. We tried them with marinara sauce, they usually have been successful!


  • 3 massive candy onions
  • 2 cups shredded cheddar cheese
  • 2 teaspoons ranch seasoning
  • Ranch or marinara sauce for dipping


  1. Preheat oven to 375°F and line two baking sheets with parchment paper, greasing for straightforward elimination.
  2. Slice onions thinly, discarding outer pores and skin, aiming for about 16 rounds.
  3. Organize 8 piles of cheddar cheese on every baking sheet.
  4. Place an onion spherical on high of every cheese pile and sprinkle with ranch seasoning.
  5. Bake for 11-13 minutes, monitoring intently as cooking time might differ based mostly on onion thickness.
  6. Let crisps cool for 5-7 minutes earlier than eradicating from the baking sheet.
  7. Serve with marinara sauce or ranch dressing for dipping.