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Banana Pudding Rice Krispie Treats

Banana Pudding Rice Krispie Treats 🍌

These Banana Pudding Rice Krispie Treats combine the chewy, crispy texture of classic Rice Krispie treats with the sweet and nostalgic flavor of banana pudding. It’s a no-bake dessert that’s super easy to make and perfect for parties or a fun snack.


Ingredients:

  • 6 cups Rice Krispies cereal
  • 1 package (10 oz) mini marshmallows
  • 4 tablespoons butter (1/2 stick)
  • 1 small box (3.4 oz) banana cream instant pudding mix
  • 1 teaspoon banana extract
  • 1/2 cup crushed vanilla wafers (optional)
  • Sliced bananas (optional, for garnish)

Instructions:

  1. Prepare the Pan:
  • Grease a 9×13-inch baking dish with butter or non-stick spray. Set aside.
  1. Melt the Butter and Marshmallows:
  • In a large pot over low heat, melt the butter.
  • Add the mini marshmallows and stir continuously until they are fully melted and smooth. Avoid overheating to prevent hardening.
  1. Add the Banana Pudding Mix:
  • Remove from heat and stir in the banana cream pudding mix and banana extract. Mix until fully combined.
  1. Stir in the Cereal:
  • Add the Rice Krispies cereal to the marshmallow mixture, stirring quickly to coat all the cereal evenly.
  1. Add Crushed Vanilla Wafers (Optional):
  • If using, fold in the crushed vanilla wafers for extra crunch and flavor.
  1. Press Into the Pan:
  • Using a buttered spatula or wax paper, press the mixture evenly into the prepared baking dish. Press down firmly but not too hard to keep the treats light and chewy.
  1. Cool and Cut:
  • Let the treats cool at room temperature for about 30 minutes. Once cooled, cut them into squares.
  1. Optional Garnish:
  • Top each Rice Krispie treat with a fresh banana slice or sprinkle extra crushed vanilla wafers before serving for a little extra flair.
See also  HOT FUDGE PIE

FAQs

1. Can I use regular pudding mix instead of banana cream?
Yes, but using banana cream pudding mix gives these treats their signature banana flavor. If you use regular vanilla pudding, you can still add banana extract to get that banana taste.

2. How do I prevent my Rice Krispie treats from becoming hard?
Be sure to melt the marshmallows over low heat and stir constantly. Overheating the marshmallows can make the treats too firm.

3. Can I store these Rice Krispie treats?
Yes! Store them in an airtight container at room temperature for up to 3 days. If you’ve added fresh banana slices on top, it’s best to add those right before serving.

4. Can I freeze these treats?
Yes, you can freeze them without the fresh banana garnish. Wrap them tightly in plastic wrap and place them in a freezer-safe container for up to 2 months. Thaw at room temperature before serving.

5. Can I add other toppings or mix-ins?
Absolutely! Crushed cookies, chocolate chips, or even peanut butter can be mixed in for extra flavor.

Enjoy your delicious, easy-to-make Banana Pudding Rice Krispie Treats!