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OLD FASHIONED MEATLOAF

Elements
1 1/4 C. quaint rolled oats
1/4 cup milk
1 lb. floor beef
2 massive eggs, crushed
1 pkg. dry onion soup combine
1 clove garlic, minced
1 T. worcestershire sauce
3 T. ketchup
1/2 tsp. pepper
Topping
1/4 C. ketchup
1 tsp. worcestershire sauce
1 tsp. yellow mustard

Instructions
Place the oats in a big bowl and add the milk. Stir to coat the oats and let sit for about quarter-hour to absorb the milk. Add within the floor beef, eggs, onion soup combine, garlic, worcestershire sauce, ketchup and pepper. Use you hand and blend all of it collectively working the oats into the meat.
As soon as it’s all pulled collectively place it in a 9 x 9 baking pan and kind right into a loaf about 1 & 3/4″ thick. Place in a 375 diploma oven for half-hour. In the meantime make the topping by whisking the elements collectively. After half-hour within the oven, take away and brush with the topping and coat the edges too. Place again within the oven for 10 extra minutes. Let sit for five minutes earlier than slicing.

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